When does the cooking evening take place?

On Friday, April 24, 2026, from 5:00 PM to approximately 9:00 PM at the RW21 cooking studio in Bayreuth.

What is included in the price?

Food and drinks are included in the course price. Participation is organized in a limited group size.

How do I book a spot?

Registration is done online through vhs Bayreuth. Free cancellations are possible until 04/16/2026 according to the organizer.

Are there parking options and public transport?

Yes. Parking around RW21, in the Badstraße parking garage, and at the Oberfrankenhalle; free spots at Volksfestplatz. Bus: Sternplatz, Opernhaus, Wahnfried.

Is the location barrier-free?

Yes. RW21 is physically barrier-free, has elevators and accessible restrooms. Access points are step-free.

What dishes will be prepared?

Modern Tartiflette Savoyarde, lentil salad variation, Tarte au Citron, and an intense chocolate cake with sea salt and olive oil.

French Inspirations - RW21 Bayreuth 2026

Name: French Inspirations: Tartiflette, Lemon and Chocolate
Start: 2026-04-24T19:00:00+02:00
End: 2026-04-24T23:00:00+02:00
Location: RW21 Volkshochschule, Kochstudio

An Evening of Savoir-vivre: Tartiflette, Lemon and Chocolate at RW21

On Friday, April 24, 2026, the cooking studio of vhs Bayreuth will transform into a culinary workshop. Course instructor Veyza Jenisse Rodriguez-Gonzales will guide you through a delightful menu that blends Alpine flavors with Mediterranean lightness – a program contribution celebrating the 60th anniversary of Jumelage Bayreuth–Annecy. Food and drinks are included, and the number of participants is limited.

Fragrant Alpine Cuisine Meets Mediterranean Freshness

The highlight is a modern, light Tartiflette Savoyarde – the famous potato casserole in a contemporary interpretation with herbs and creamy cheese. This will be accompanied by a lentil salad variation with Mediterranean notes. For the sweet finale, a Tarte au Citron à ma façon and a 75 percent chocolate cake with sea salt and olive oil will shine – intense, elegant, à la française.

Event Atmosphere: Cooking Together, Sizzling, Enjoying

The cooking studio at RW21 offers professional equipment and short distances. The audience atmosphere is created at the stove: preparing together, focused tasting, and then relaxed sampling at the dining table. A wholesome event experience with clear organization, structured course dramaturgy, and valuable practical tips.

Expert Guidance: Multilingual, Health-conscious, Practical

Veyza Jenisse Rodriguez-Gonzales regularly teaches cooking classes at vhs Bayreuth – from Healthy & tasty workshops to dessert themes. She works multilingual (including English, Spanish, German) and conveys techniques that combine enjoyment with conscious nutrition. This ensures effective targeting of audiences from beginners to the ambitious hobby cook.

Accessible and Well-connected

RW21 is physically accessible (access points, elevator, accessible restrooms). Parking is available around RW21, in the Badstraße parking garage, and at the Oberfrankenhalle; free spots can be found at Volksfestplatz or near the ZENTRUM. Bus stops: Sternplatz, Opernhaus, Wahnfried. This way, enjoyment begins without stress right from the journey.

Voices of the Fans

The reactions online are clear: the vhs evenings impress with their organization and atmosphere. On Instagram, it says: 'Cooking, learning, enjoying – perfect evening!' On Facebook, one reads: 'Great team, great recipes – we’ll be back.'

Conclusion: Four hours of culinary France with live feeling: structured guidance, sensual aromas, and shared enjoyment. If you want to experience Tartiflette, Lemon, and Chocolate at their best, book now and secure a spot in the RW21 cooking studio.